Chinese Food
All Recipes
The collision of three crispy bamboo shoots, tea tree mushrooms and green vegetables in Shanjia
It's a delicate stir fried dish. It's served directly on the frying plate. It's served with a bowl of rice. The entrance of the spring bamboo shoots is crispy and juicy. The tea tree mushroom is the sweet and crunchy taste of the next bite. It's... ...
Pumpkin green vegetable paste
Recipe name - pumpkin green vegetable paste reference age - more than 7 months pumpkin fragrant sweet. Most babies love to eat. With green vegetables and vitamin C supplement. It's better than eating rice flour alone.
Colorful butterfly noodles
I cook this meal for my children several times a week. It has beauty, nutrition and great love from my daughter. Being a mother really broke my heart for the children. When I was young, I fed my baby breast milk or milk powder. I had to worry ab... ...
Shepherd's purse spring roll
Shepherd's purse spring roll. A special spring snack. If the stuffing is only put in shepherd's purse, the taste will be very poor. Because the shepherd's purse is hairy on the surface. Although the taste is poor, we can make stuffing with green... ...
Rice with sausage in casserole
I bought a small cast iron pot on the Internet. It's heavy and feels good. Because the small pot rice is only enough for one person. It's just right for me. It's also the Huangguang style sausage bought online. I also sent a bag of indica rice t... ...
Spicy chicken
Learn spicy chicken in five minutes. Cry your stomach. Ingredients - 4 chicken wings, 40 dry red peppers, 1 teaspoon Chinese prickly ash, 3 teaspoons of Yei fresh soy sauce, 1 garlic, 2 teaspoons of cooking wine, 3 teaspoons of starch, 1 teaspoo... ...
Classic Cantonese bacon pot tips to make rice fragrant
A clang. A clang Continue to catch a cold. Ah, this hate lasts forever. Yesterday was the first day of class. I spent it in a hurry. There was also the super invincible soul chasing and life-saving call. In other words, our office relatives are ... ...
Fat beef rolls in sour soup
It's hot and sour. It's a popular dish in the store. If you don't know something about cooking, please contact me gyx1313
Three important condiments
In the previous article, fried scallion cake = v = this article is just for use. The first choice must be marinated rice
Stewed rice
I can't help buying a dish of stewed meat rice every time I see it outside. I can't help eating a mouthful of stewed meat. The sauce is full of my mouth in a moment. I can eat a bowl of full stewed meat rice with the bottom facing the sky in a f... ...
Dried shrimps and green vegetables
Qingtuan is a delicacy of southerners. Last year, we made some bean paste for the first time. This year, we make it for the second time. The stuffing made of green vegetables, dried parsley and shrimp skin is really extraordinary. With the devel... ...
Hong Kong Style braised rice
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